Farm Bill 101 (an overview and tasty hors d’oeuvres on Feb 8)

What:Join Global Circle for hors d’oeuvres and drinks to discuss what the Farm Bill is, why it matters, how it affects you and the developing world, and what you can do to help influence it!
When: Wednesday, Feb 8, 2012 from 7-9PM
Where: The offices of Change.org (419 7th Street, NW, 2nd Floor, Washington, D.C. 20005)
The event will feature American Jewish World Service’s Director of Advocacy, Timi Gerson as well as members of partner organizations in the policy community. Timi is a policy expert and has a wealth of information to share about the upcoming Farm Bill. Click for more details and to RSVP.

Community Gardening Advocates Make Recommendations at Public Roundtable

Simplify the process to lease vacant land, provide access to water, establish a citywide composting system and encourage the planting of fruit trees:  these were some of the suggestions voiced by individuals and organizations testifying at a public hearing on community gardens and urban agriculture convened by D.C. Councilmember Tommy Wells on December 15.  More than 25 individuals and organizations involved in D.C.-based community gardening and urban farming projects, as well as staff members from D.C.’s Office of Planning, the Department of Parks and Recreation, the Office of the Chief Financial Officer, and Baltimore’s Department of Housing and Community Development, testified at the hearing.

Councilmember Tommy Wells, the chairperson of the D.C. Council’s Committee on Libraries, Parks, Recreation, and Planning, touted the health, educational, and environmental benefits of community gardens.  He proposed that the D.C. government play a more active role to ensure that local residents have an opportunity to grow their own food.  Wells noted that under the District’s 1986 Food Production and Urban Gardens Program Act, the mayor was instructed to establish a food production and urban gardens program.  This program would collect and maintain an up-to-date inventory of vacant lots which would be accessible by the public and it would implement policies encouraging “the donation and cultivation of vacant lots.”

Julie Day and Rashelle Celestin, who work for Baltimore City’s Department of Housing and Community Development, were invited to describe Baltimore’s Adopt-A-Lot program, which makes more than 4,000 vacant lots available for community gardening and neighborhood beautification projects.  Each lot is listed on the department’s Web site.  The application process to license a vacant lot takes approximately two weeks.  After the group has used the space for one year, it can renew its license for up to five years.  The department works with the city’s Bureau of Water and Wastewater to provide each garden with water, charging $120 per growing season.  The city has also formed partnerships with land trusts to preserve community gardens and open green spaces.

Access to water is a challenge for many community gardens in Washington, D.C.  Scott Kratz of the Pomegranate Alley Community Garden in Capitol Hill explained that his garden relies on an adjoining garden center, Ginkgo Gardens, to provide the gardeners with water.  Addie Cook, the president of the Fort Stanton Community Garden in Anacostia, said that the garden has not had access to water since it opened in 2001.  At one time, the fire department sprayed the garden with water but that is no longer the case.

A common theme among those testifying is the lengthy and complicated process to lease vacant land.  Groups that would like to lease a vacant lot must work with numerous city agencies to identify the owner, acquire permits, and determine taxes and tax liens.  Stephen Coleman, the president of Washington Parks and People, pointed out that in order to build the North Columbia Heights Green community garden, his organization had to work with seven city agencies and invalidate 45 tax liens.  Many who testified suggested that the city should provide the public with a list of vacant lots that are available for community gardening and urban agriculture purposes, streamline the process to lease vacant land, and designate a staff member who would work with them to coordinate the process.  Several people recommended that D.C. tax codes and land use regulations be revised to make it easier and less expensive for groups to establish urban food gardens.

Through their testimony, individuals and organizations revealed that despite the barriers they face, they have managed to transform vacant land, rooftops and even the back of a truck into food-producing spaces.  As they shared their success stories and the challenges they face, citizens were making the case that with more government support, the District of Columbia could become a center of urban food production.

To watch the entire hearing, visit the D.C. Channel 13 on-demand video Web site for the week of December 11-17 and scroll down to the “12/15/2011 Public Hearing, Committee on Libraries, Parks, Recreation and Planning.”

About the author:  Cintia Cabib is a local documentary filmmaker.  Her latest documentary, A Community of Gardeners, explores the vital role of seven community gardens in Washington, D.C. and shows how these green spaces are changing people’s lives, their communities and their environment.

 

 

 

And now, a poem

Our first submission comes from Matt Young, currently a first-year Master’s student in Environmental Studies at Antioch University, concentrating on “Advocacy for Social Justice & Sustainability.”

The week Matt wrote to us, the theme was Food and Family. Matt was so inspired by his holiday experience that he sent a poem called, “Thanksgiving Goodness” and a picture of his inspiration, his family’s array of Thanksgiving desserts.

Thanksgiving Goodness

Thanksgiving goodness/
Beckons fondue on apples/
And squash fresh, savory.

-Matt “Mateo” Young, ’11

Matt is a friend of Save Our Safety Net and the Bread for the City family. We’re glad that the Storybank has given us an opportunity to hear from great people interested in sharing stories and making food justice happen. Thanks, Matt!

We still want to hear your stories. This week’s theme is Food Justice. Got a story about Food Justice? Click here to contribute to the Holiday Helpings Story Bank! Read more stories of the holidays here.

Interview Your Family, Media Skillshare this Week at Bread for the City

Friday mornings at Bread for the City, our hard-working Story Collection Team takes a break from the hustle of field journalism to open our Southeast Center for a skillshare.

Skillshares are informal events for exchanging skills which might be useful to our clients. Turnout has been growing since our first two–”Share Photos on Facebook” and “Computer Tips and Tricks”–and each time we’ve discovered new ideas for things we want to teach and learn together.

We’d like you to join us on Friday, December 9th for our next skillshare, Interview Your Family.

We’ll be joined by guest facilitator, friend, and blogger Danny Harris. Danny interviews DC residents from all walks of life and publishes the stories he collects on his blog, People’s District. Thanks Danny!

Got a media skill to share? Email us at storybank@breadforthecity.org

My Grandfather, Our Garden

[Cross-posted from Bread for the City's story bank. Tell your story of food and family now!]

I loved my grandfather, James Madison. He ran a tobacco and dairy farm. I spent most of my summers on his farm. We would wake up around 5:00 in the morning, and I would help him bring the cows up from the lower grazing pastures to the milking bays. We would feed the hogs and check the chicken coops for eggs to eat at breakfast. While Granddaddy milked the cow, we would eat breakfast with the milk and eggs. The milk was so fresh my grandmother had to blow the creamy butter away from the rim of the pitcher so that the butter in the milk would not go into our cereal bowls. No pasteurization or preservatives, and, no surprise, we never got sick or had an allergic reaction to all that freshness.

I was sixteen years old before I had a birthday in my home town of Pittsburgh, PA. When I got off the big Greyhound bus each summer in Appomattox, VA, my grandfather would say, “Here comes my city grandson, down to the country to see how real men earn a living.” He would tease me, “Farming is hard work, and city boys do not know anything about working hard.” Then he would laugh with his big, boisterous laugh.

My grandfather was also a very religious, God-fearing man. When the sun started to get a bit hot and I started to fade, he would quote scripture (Genesis 2:15):

“AND the Lord took the man (Adam), and put him into the Garden of Eden to dress it and to keep it.”

My Garden of Eden is now located at 1525 7th Street, NW, Washington, DC. While working in Bread for the City’s Rooftop Garden this spring and summer, I swear I could feel my grandfather’s presence at times. One day this nice, warm, melancholy feeling came over me, and it was so strong that I started tearing up. I had to get control of my emotions before someone thought that I was crazy. I could hear my grandfather’s voice telling me “farming is hard work, but I prepared you for this very day.” That hot summer day set me up for a healthy make over.

From that moment on, my whole being changed! I made an appointment with BFC’s nutritionist, Sharon, so that I could take advantage of these fresh vegetables that I was harvesting from the Rooftop Garden. Sharon set me up with a good nutritious diet along with correct portion sizes. I lost twenty five pounds, my blood pressure got back to normal levels, and the exercise from riding my bike down to BFC and working in the garden made me feel one hundred percent better. Needless to say, Doctor Randi in the health care clinic was proud of me.

BFC’s Rooftop Garden was not only good for my health, but also my soul! BFC helped me take better care of myself, so I can be a blessing to others in my community. It reconnected me with the teachings of my childhood, that we need to fight for each other and fight for the earth, to be able to take care of each other and stay on our land. I’m glad for my Garden of Eden — a place where more people have the support to be whole people, together in community.

Want to share your own story? Go to Bread for the City’s story bank to share your traditions, memories, hopes and wonders.

Dec 14: Shop at Whole Foods and help make farmers’ markets more accessible to all!

Need to stock up on staples for the winter? Olive oil? Maple syrup? Wine? Bulk nuts for baking cookies, perhaps? Chicken stock for savory soups to get you through the cold months? Start your list, but hold off until Dec 14th… that’s when Whole Foods is holding a “5% Day” at their P Street and Georgetown locations to benefit a small collective of farmers’ market programs. Your purchases that day will directly help to support your neighbors and your local farm community! (more…)

We want to hear your stories!

DEC 15: PUBLIC OVERSIGHT ROUNDTABLE ON COMMUNITY GARDENS AND URBAN AGRICULTURE IN D.C.

Apparently separate from the Sustainable DC meeting on Nov 29 (though I suspect there will be some overlap from Sustainable DC’s “food” working group…):

What: A public oversight roundtable on community gardens and urban agriculture
When:
Thurs, Dec 15, 2011 from 1–5pm
Where:
1350 Pennsylvania Avenue, NW (Room 412, John A. Wilson Building) (more…)